Cinnamon Twists (2.5oz, 48/case)

Cinnamon Twists (2.5oz, 48/case)

$77.65
$77.65
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Cinnamon Twists (2.5oz, 48/case)
Cinnamon Twists (2.5oz, 48/case)

Icing Packets- Case (2.5 oz., 168/case)

Ready to Bake
$77.65
$77.65

Golden, tender pastry is delicately twisted with layers of rich cinnamon and brown sugar, creating the irresistible Cinnamon Twist. Each bite delivers the light, flaky texture of freshly baked dough paired with the warm, comforting flavor of sweet cinnamon. Baked to a golden perfection, it's a classic bakery favorite that offers the perfect balance of sweetness, aroma, and indulgence.

Icing sold separately.

2.5oz, 48/case
Nutrition Facts

Nutrition Facts Details

Ingredients: Enriched, Unbleached, Unbromated Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Pasteurized Cream, Lactic Acid, Starter Distillate), Water, Cane Sugar, Cinnamon, Salt, Lemon Juice Concentrate, Ascorbic Acid.

Allergen Information: Contains wheat and milk. Manufactured on equipment that produces pastries containing egg, soy, and tree nuts.

Important Note: For food safety and quality, cook before eating to a minimum internal temperature of 165°F.

Baking Instructions

1. Pre-heat Oven to 350°F Convection, or 375°F Conventional.

2. Remove Twists from box and place them on a parchment lined, baking sheet.

3. Bake Raspberry Twists for 14-20 minutes. Twists should be puffed up and light, golden brown in color when done.

4. Let cool 5-10 minutes and then drizzle with icing.

5. Enjoy!

Important Note: for food safety and quality, cook before eating to a minimum internal temperature of 165° F.

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